Sala Thai Restaurant Online Ordering Menu

10769 Beach Blvd #10
Jacksonville, FL 32246

(904) 641-8384

11:00 AM - 3:00 PM
5:00 PM - 9:00 PM

92% of 75 customers recommended

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LUNCH MENU

1. Sala Thai Fried Rice Combination Lunch

Prepared with beef, chicken, pork, shrimp, crabmeat, scallops, egg, and green onions.

$12.95+

2. Beef, Chicken, or Pork Fried Rice Lunch

Prepared with egg and green onion.

$10.95+

3. Shrimp or Crabmeat Fried Rice Lunch

Prepared with egg and green onion.

$12.95+

4. Seafood Combination Fried Rice Lunch

Shrimp, crabmeat, and scallops with egg and green onion.

$12.95+

5. Noodle Soup Lunch

Rice noodles served with beef, chicken, or pork in herb broth.

$10.95+

6. Duck Noodle Soup Lunch

Rice noodles served with herb broth and tender slices of duck.

$10.95+

7. Phad Thai Lunch

Stir fried beef, chicken, pork, or seafood with rice noodles, ground peanuts, egg, bean sprouts, and green onions.

$10.95+

8. Phad See-Ew Lunch

Rice noodles sautéed with broccoli, egg, and your choice of beef, chicken, pork, or seafood.

$10.95+

9. Phad Ba-Mee Lunch

Egg noodles and mixed vegetables sautéed with beef, chicken, pork, or seafood.

$10.95+

10. Pharam Longsong Lunch

Stir-fried beef, chicken, pork, or seafood in creamy peanut sauce on a bed of steamed broccoli, zucchini, and bean sprouts.

$10.95+

11. Lad Na Lunch

Stir-fried rice noodles with broccoli and egg topped with our special gravy and your choice of beef, chicken, pork, or seafood.

$10.95+

12. Cashew Nuts Lunch

Stir-fried water chestnuts, onions, bell peppers, and roasted cashews with beef, chicken, pork, or seafood.

$10.95+

13. Ginger (Phad Keing) Lunch

Ginger, bell pepper, mushrooms, and onions stir-fried with beef, chicken, pork, or seafood.

$10.95+

14. Baby Corn Lunch

Sautéed with beef, chicken, pork, or seafood with mushrooms, baby corn, onions, and green onions.

$10.95+

15. Phaneng Curry Lunch

Your choice of beef, chicken, pork, or seafood cooked in a delicious coconut milk sauce with kaffir lime leaves, red and green peppers, Thai eggplant, peanuts, and phaneng paste.

$10.95+

16. Green Vegetables Stir Fry Lunch

Your choice of beef, chicken, pork, or seafood mixed with bell pepper, carrots, celery, baby corn, zucchini, cabbage, broccoli, and snow peas.

$10.95+

17. Prig Keing (Chili Green Bean Stir Fry) Lunch

Your choice of beef, chicken, pork, or seafood stir-fried with green beans in prig keing chili paste.

$10.95+

18. Broccoli Lunch

Your choice of beef, chicken, pork, or seafood sautéed with broccoli.

$10.95+

19. Garlic Lunch

Crushed garlic cloves cooked to perfection with beef, chicken, pork, or seafood served over a bed of mixed steamed vegetables.

$10.95+

20. Phew Wanna (Thai Sweet & Sour) Lunch

Thai sweet and sour beef, chicken, pork, or seafood sautéed with bell pepper, carrots, baby corn, cucumber, green peas, onions, tomatoes, and pineapple.

$10.95+

21. Red Curry (Kaeng Phet) Lunch

Thai special curry prepared with coconut milk, bamboo shoots, Thai eggplants, bell peppers, and fresh sweet basil with your choice of beef, chicken, pork, or seafood.

$10.95+

22. Yellow Curry (Kaeng Curry) Lunch

Curry made from yellow ginger and curry powder cooked with bell peppers, potatoes, onions, carrots, and coconut milk with your choice of beef, chicken, pork, or seafood.

$10.95+

23. Green Curry (Kaeng Khiao Wann) Lunch

Curry prepared with coconut milk, green peas, pineapples, carrots, green peppers, baby corn, Thai eggplants, and sweet basil with beef, chicken, pork, or seafood.

$10.95+

24. Musamun Curry Lunch

Your choice of beef, chicken, pork, or seafood sautéed in authentic Thai curry with potatoes.

$10.95+

25. Phad Basil Lunch

Stir-fried beef, chicken, pork, or seafood with bamboo shoots, onions, and Thai basil in zesty sauce.

$10.95+

26. Phad Phet Lunch

Stir-fried beef, chicken, pork, or seafood in zesty brown sauce with green peas, bell peppers, sweet basil, and bamboo shoots with coconut milk.

$10.95+

27. Hot Basil Lunch

Your choice of beef, chicken, pork, or seafood stir-fried with bell peppers, sweet onion, and Thai hot basil.

$10.95+

28. Phad Woonsen Lunch

Stir-fried clear noodles with onions, mushrooms, bell peppers, egg, carrots, and snow peas with your choice of beef, chicken, pork, or seafood.

$10.95+

29. Prig Pow Lunch

Sliced beef, sliced chicken, sliced pork, or seafood sautéed with chili sauce on a bed of steamed vegetables.

$10.95+

30. Drunken Noodles Lunch

Wide rice noodles stir-fried with egg, green bell peppers, onions, carrots, mushrooms, and basil with your choice of beef, chicken, pork, or seafood.

$10.95+

APPETIZERS

Spring Rolls (3)

These small delicacies of pork, carrots, onions, bean thread, mushrooms, and spices are wrapped in a crispy rice paper. A highly recommended appetizer.

$7.50

Sala Thai Sampler (for 2)

A combination of spring rolls, egg rolls, fried shrimp, and crab delight.

$14.00

Fried Shrimp (8)

Deep-fried and battered shrimp served with a sweet garlic sauce.

$10.50+

Egg Rolls

Egg roll skins stuffed with ground chicken, bean thread, cabbage, carrots, and celery.

$6.00

Crab Delight

Wonton wrappers stuffed with snow crabmeat, blended with cream cheese and a touch of curry.

$7.50

Pha-Muk

Deep-fried and battered squids in Sala Thai batter served with garlic sauce.

$9.00

Fried Tofu

Fried tofu served with peanut sauce.

$7.50+

Steamed Mussels

Mussels served in a clay pot with kaffir lime leaves, onions, and lemon grass.

$13.00

Fried Shrimp Rolls (5)

Whole shrimp wrapped in egg roll wrapper and deep-fried. Served with sweet chili sauce.

$7.50

Fried Chicken Wings (6)

Served with sweet Thai chili sauce.

$8.00

Fried Dumplings

Also known as potstickers. Our dumplings are stuffed with chicken and vegetables. Served with our sesame dumpling sauce.

$7.50

SOUPS

Tom Yum

Hot & sour Thai soup with fragrant spices and herbs.

$5.00+

Tom Kha Gai

Fresh galanga with tender slices of white meat chicken simmered in coconut milk, mushrooms, scallions, spices, and Thai parsley.

$6.00+

Vegetable Soup

Bean curd soup with mushrooms, napa, sprinkled with Thai parsley, scallions, and garlic oil. Made with chicken broth.

$3.50+

Rice Soup

$4.00+

SALADS

Yum Woonsen

Grilled ground chicken mixed with bean thread, ginger, cashews, red peppers, and scallions in tasty lemon sauce.

$16.00+

Larb

Grilled ground chicken, beef, or pork mixed with rice paste, carrots, red peppers, onions, and topped with lime sauce.

$16.00+

Nam Sod

Well-cooked ground pork with ginger, peanuts, red peppers, and scallions served over lettuce in a zesty lemon sauce.

$16.00+

Seafood Salad

Squid and shrimp with chili paste, onions, and lime juice on a bed of lettuce.

$17.00+

Papaya Salad

Shredded papaya fruit in fish & shrimp paste-based sauce with fresh chili peppers, making it sweet, but sour and spicy.

$10.00

CURRIES

Served with jasmine rice.

Phaneng Curry

Delicious coconut milk sauce with kaffir lime leaves, red and green peppers, Thai egg plants, peanuts, and phaneng paste.

$15.00+

Kaeng Phet (Red)

Thai special curry prepared with coconut milk, bamboo shoots, Thai eggplants, green peppers, and fresh sweet basil.

$15.00+

Kaeng Curry (Yellow)

Curry made from yellow ginger and curry powder cooked with pepper, potatoes, onions, carrots, and coconut milk.

$15.00+

Kaeng Khiao Wann (Green)

Home-style green curry prepared with coconut milk, green peas, Thai eggplants, diced pineapples, carrots, green peppers, baby corn, and sweet basil.

$15.00+

Musamun Curry

Phaneng-based curry with coconut milk, bell pepper, potatoes, carrots, onions, and peanuts.

$15.00+

NOODLES

Phad Thai

Rice noodles sautéed with peanuts, scrambled egg, bean sprouts, and scallions in a savory peanut-based sauce.

$15.00+

Phad Ba-Mee

Egg noodles stir-fried with mixed vegetables (green bell peppers, cabbage, onions, mushrooms, zucchini, carrots, and snow peas).

$15.00+

Phad See-Ew

Rice noodles stir-fried with broccoli and scrambled egg.

$15.00+

Lad Na

Stir-fried rice noodles and scrambled eggs, topped with gravy sauce, broccoli, and carrots.

$15.00+

Noodle Soup

Rice noodles served in herb broth with bean sprouts, basil, scallions, and onions.

$15.00+

Drunken Noodles

Wide rice noodles stir-fried with egg, green bell peppers, onions, carrots, mushrooms, and basil.

$15.00+

FRIED RICE

Sala Thai Fried Rice Combination

Stir-fried rice with beef, chicken, pork, crabmeat, shrimp, scallops, scallions, and egg.

$17.00+

Beef, Chicken, or Pork Fried Rice

Stir-fried with rice, egg, and scallions.

$15.00+

Shrimp or Crabmeat Fried Rice

Stir-fried with rice, egg, and scallions.

$17.00+

Seafood Combination Fried Rice

Stir-fried rice with scallops, shrimp, crabmeat, egg, and scallions.

$17.00+

ENTREES

Served with jasmine rice.

Broccoli

Stir-fried broccoli in our house special brown sauce.

$15.00+

Cashew Nuts

Stir-fried water chestnuts, onions, bell peppers, and roasted cashews in our house brown sauce.

$15.00+

Stir Fry Garlic

Crushed garlic cloves cooked to perfection and served over a bed of mixed steamed vegetables.

$15.00+

Ginger (Phad Keing)

Lots of fresh sliced ginger, bell pepper, mushrooms, and onions stir-fried in our house brown sauce.

$15.00+

Prig Keing (Chili Green Bean Stir Fry)

Green beans stir-fried in prig keing chili paste.

$15.00+

Baby Corn

Mushrooms, baby corn, onions, and scallions stir-fried in our house brown sauce.

$15.00+

Snow Peas

Stir-fried onions, mushrooms, and snow peas in our house brown sauce.

$15.00+

Phad Phet

Green peas, green peppers, sweet basil, and bamboo shoots stir-fried in zesty sauce.

$15.00+

Phad Basil

Bamboo shoots, onions, and Thai basil stir-fried in red basil sauce.

$15.00+

Phad Woonsen

Stir-fried clear noodles with eggs, onions, mushrooms, scallions, green peppers, carrots, and snow peas.

$15.00+

Phew Wann (Thai Sweet & Sour)

Stir-fried green pepper, carrots, baby corn, green peas, onions, tomatoes, and pineapple.

$15.00+

Green Vegetable Stir Fried

Bell pepper, carrots, celery, baby corn, zucchini, cabbage, broccoli, snow peas, and onion stir-fried in house brown sauce.

$15.00+

Prig Pow

Broccoli, cabbage, carrots, and snow peas stir-fried in our house chili paste sauce.

$15.00+

Beef with Oyster Sauce

Sliced sirloin beef sautéed with fresh mushrooms and onions in a delicious brown oyster sauce.

$15.00+

Phad Pong Curry

Curry paste blended with eggs, onions, bell peppers, mushrooms, carrots, celery, and scallions.

$15.00+

Pharam Longsong

Steamed broccoli, zucchini, and bean sprouts stir-fried with creamy peanut sauce.

$15.00+

SALA THAI HOUSE SPECIALS

Served with jasmine rice.

Crispy Duck

Seasoned fried duck served with steamed mixed vegetables, stir-fried in our house brown sauce.

$24.00+

Curry Duck

Steamed boneless duck served over a red of red curry sauce with tomatoes, green peppers, carrots, pineapple, onions, and Thai sweet basil.

$24.00+

Black Bean Snapper

Sliced fillet snapper deep-fried and battered, stir-fried with bamboo shoots, onions, baby corn, ginger, scallions, and fermented black beans.

$22.00+

Ginger Snapper

Battered fillet snapper topped with mushrooms, onions, bamboo shoots, and scallions.

$22.00+

Sam Lhot Snapper

Fillet of deep-fried fish topped with a semi-sweet chili garlic sauce over a bed of mixed vegetables.

$22.00+

Nam Daeng Snapper

Fillet of deep-fried fish accompanied by a Thai gravy with ground pork, Chinese shiitake, garlic, green peppers, scallions, and ginger over a bed of mixed vegetables.

$22.00+

Phad Phet Mussels

Stir-fried mussels with bamboo shoots, bell peppers, green peas, and basil.

$22.00+

Ob Mhow Din

Shrimp steamed in a clay pot with ginger, onions, mushrooms, bell peppers, carrots, snow peas, and broccoli stir-fried with glass noodles in house brown sauce.

$22.00+

SIDES

DESSERTS

Sticky Rice with Mango

$7.00

BEVERAGES

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